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–+ servings

Slow Cooker BBQ Chicken Wings Recipe

These slow cooker BBQ chicken wings are perfectly tender and coated in a rich, smoky sauce that clings to every bite. Let your slow cooker do the work, while you get ready to enjoy wings that fall off the bone with flavor-packed goodness.
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Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings: 4
Course: Appetizer
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 1 lb wings
  • 1 cup BBQ sauce plus extra for an extra coating if desired
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Method
 

  1. Place the chicken wings into the slow cooker, ensuring they are spread out evenly. Sprinkle the salt, pepper, and garlic powder over the wings to season them thoroughly. Pour 1 cup of barbecue sauce over the wings, making sure they are well-coated with sauce.
  2. Cover with the slow cooker lid and set to cook on low heat for 3 to 4 hours. After cooking, add an additional cup of barbecue sauce, tossing the wings to give them a flavorful coating.
  3. Serve these saucy, tender wings and enjoy!

Notes

  • Pat the wings dry before seasoning to help the spices adhere better.
  • This recipe is flexible and works with extra wings, so feel free to double or even triple the batch if needed.

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