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Frito Lay Bean Dip Recipe

This Frito Lay Bean Dip is a creamy, flavorful treat that combines zesty jalapenos, savory beans, and the perfect blend of spices. It’s the ideal dip for any occasion, from casual snacks to party spreads.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4
Course: Appetizer
Cuisine: American
Calories: 180

Ingredients
  

  • 1 15 ounce can refried beans
  • 5 slices bottled jalapenos nacho style
  • 1 tablespoon jalapeno brine from the jar
  • 1/2 teaspoon salt
  • 1/2 teaspoon granulated sugar
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon paprika
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon cayenne pepper

Method
 

  1. In a food processor, combine the refried beans with all the other ingredients.
  2. Puree on high speed until the mixture is smooth and creamy.
  3. Cover and refrigerate for at least one hour before serving to let the flavors meld. Enjoy this flavorful dip with your favorite chips or crackers!

Nutrition

Calories: 180kcal

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