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–+ servings

Chicken Salad Sandwich Recipe

This chicken salad sandwich combines tender chicken with crisp vegetables and a creamy, flavorful dressing, perfect for a satisfying meal any time of day. Enjoy it as a quick lunch or a light dinner option that's sure to please.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 sandwiches
Course: Dinner
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 rib celery diced
  • ½ cup mayonnaise
  • 2 cups cooked chicken chopped or shredded
  • 1 teaspoon Dijon mustard
  • ½ teaspoon seasoned salt
  • ⅛ teaspoon black pepper or adjust to taste
  • 1 teaspoon fresh dill chopped (or ¼ teaspoon dried dill, optional)

Method
 

  1. In a medium-sized bowl, combine the chicken, mayonnaise, celery, green onion, mustard, salt, pepper, and dill (if desired). Stir thoroughly until everything is well mixed.
  2. Taste and adjust the seasoning with additional salt and pepper if needed.
  3. Serve in a sandwich or enjoy over a fresh salad.

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