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–+ servings

Blueberry Lemonade Recipe

Refresh your day with this vibrant and tangy blueberry lemonade, a perfect balance of zesty lemons and sweet blueberries that will leave you feeling energized. This homemade drink is a simple yet delicious way to quench your thirst.
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Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Servings: 6
Course: Beverage
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 cup blueberries fresh or frozen
  • 3/4 cup fresh lemon juice from 5-6 large lemons
  • 1 cup hot water
  • 3/4 cup sugar or substitute honey – start with 1/2 cup, then adjust to taste
  • 3 cups cold water
  • Ice

Method
 

  1. Start by combining the lemon juice, sugar (or honey), blueberries, and hot water in a blender. Blend until the blueberries are fully pureed and the sugar dissolves, ensuring a smooth mixture. For a pulp-free lemonade, strain the liquid through a fine-mesh sieve before transferring it to a large pitcher.
  2. Next, add the cold water, stirring gently to combine. Refrigerate for at least one hour to let the flavors meld.
  3. When ready to serve, pour over ice and enjoy!

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